The definitive resource for news, events and reviews of great regional food from around the country
Drive a few short miles outside of the birthplace of the Industrial Revolution, and the smoke stacks are suddenly replaced by silos and the concrete by lush green fields. It is in the town of Dracut that one can discover the last operating dairy farm in the greater Lowell area. Shaw Farm has been producing milk for over a century, but only began to sell its ice cream from a seasonal stand in 1999. Ice cream cones are best eaten at one of the outdoor picnic tables, just a stone's throw from the farm's bovine residents.
Please visit http://www.RoadfoodDigest.com/IceCream for a complete listing of reviews in the New England Ice Cream series.
Our recommendation - We would experience Shaw Farm Ice Cream if were traveling through the town.
For additional photos:
Currently rated 3.2 by 5 people
May 30. 2008 14:53
Very mediocre ice cream as compared to all the others, though they did have cows in the pasture!
Chris Ayers